Place Category: Dining
Harbor Country’s only waterfront restaurant, Bentwood Tavern features “artisan comfort cuisine” crafted by local icon, Chef Jenny Drilon. Bentwood’s sophisticated spin on pub fare features gourmet pizzas fired in a wood-burning oven, fresh seafood, Amish roasted chicken, steaks and chops.
Mon-Thurs 5-10pm, Fri 12-10pm, Sat-Sun 10am-10pm
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